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  • Bento Box Masterclass

    Bento boxes are brilliant for all occasions! In this detailed masterclass I guide you through each step, from recipe ratios, fondant toppers to box construction you will learn everything you need to know to make your own beautiful bento box creation.

    Check out my Amazon Store front for the tools...

  • Baking Top Tips

    We’ve all been there before! Followed a recipe and have been disappointed with the outcome! In this tutorial I give you my top 10 baking tips to help prevent baking mishaps and give you an insight to where you may be going wrong.

  • Cake Sizing Guide

    Ever wondered what size cake you should make? Well wonder no more as I guide you through my cake sizing guide to help you gauge the size of cake you’ll need for each customer request.

    Please note that this is only a guide. Portion size also depends on the thickness of your sponges and how they ...

  • Chocolate Cake Recipe

    My chocolate sponge tutorial has arrived! Watch me take you through my step by step recipe and method to make a delicious chocolate sponge which is rich, moist and perfect for decorating! Enjoy!

  • Essential Tools

    Here’s all the essential tools you’ll need for baking and decorating your cakes! As academy members you get exclusive discounts to the top cake supply stores in the market every time you shop, helping you to save on the items you need most!
    You can also purchase items from my Amazon Store Front ...

  • How to Gain New Customers

    How to gain more customers
    Having a large customer base is key to having a successful business. In this tutorial I explain how to gain more customers to help you elevate your business and gain a consistent flow of income.

  • Prevent Grainy Ganache

    There’s nothing worse than when your ganache splits and turns into a grainy consistency! Ganache should be silky smooth in order to give your cakes a flawless coat. In this tutorial I show you how to stop your ganache from splitting, helping you to achieve a smooth consistency each and every time!

  • Brownies

    My long awaited brownie tutorial is finally here! Wishing this tutorial I will teach you how to make ooey gooey delicious chocolate brownies in 3 different flavour combinations. I’ll also run through what you need to sell postal brownies. I can’t wait for you all to try these amazing brownies and...

  • Gender Reveal Cupcakes

  • Perfecting Stencils

    Stencil cake
    In this tutorial Sims Sweets will show you how to give your cakes a luxury edge by adding a beautiful patterned stencil to the exterior of your cakes. You will learn the best buttercream consistency for a perfect application, how to correctly position your stencil, top tips & techni...

  • Lissie Lou - Dowel Guide

  • Red Velvet Cake

    You guys asked! So here it is! My red velvet cake recipe ☺️
    My red velvet cake is a big winner amongst my customers & I know your customers, friends & family are going to love it too. My melt in your mouth sponge is perfect for those who want something a little sweeter than a vanilla sponge but n...

  • Gold Leaf Designs

    If you want your cakes to stand out from the crowd then gold leaf is the way to go! Adding a touch of gold leaf to your cakes turns a standard cake design into a luxurious one.
    In this tutorial I’ll show you how to correctly apply gold leaf onto your cakes, as well as showing you where to purcha...

  • The Oreo Sponge Recipe

    Entice your customers, friends & family with this delicious Oreo sponge cake recipe.
    In this tutorial I’ll show you how to make my Oreo sponge cake, how to best fill the cake & show you how to stack and crumb coat the cake for best results.
    This is such a popular flavour amongst my customers an...

  • Number Cake

    Number cake

    In this tutorial I show you how to create a two digit number cake. Learn how to evenly distribute your cake mix into the number moulds and how much mixture you need to fill each mould, how best to cut your sponges to achieve an even cut without distorting the shape of your chosen nu...

  • WinterButtercream

    As we delve into winter & the weather gets colder, our buttercream can become unbearable to work with. In this tutorial I give you top tips to help prevent your buttercream from becoming solid and how to save your buttercream once it has solidified!